Prosecco Rosè Spumante Brut Wine
A sparkling wine with a strong taste, excellent for any occasion.
COLOR
Bright powder pink with a fine and persistant perlage.
BOUQUET
Delicate aroma with strong hints of wild rose and fresh flowers.
TASTE
The fresh taste is supported by an excellent acidity.
FOOD PAIRING
Ideal throughout the meal, with first course pasta dishes and second course white meats. It is excellent with shellfish.
Technical sheet
Classification
90% Glera + 10% Pinot Grigio
Production area
The vines are located along the banks of the Tagliamento River, on loose and pebbly soils.
Harvest and vinification
Soft pressing with cleaning of the must. Fermentation occurs at a controlled temperature of 16°C.
Spumanti vinification
The spumante is produced through the Charmat-Martinotti method with a stay of over 60 days on yeasts.
Serving suggestions
Serve at a temperature of 6-8°C in wide goblets.
Analytical data
| Alcohol level | 11% vol |
|---|---|
| Residual sugar | 10 g/L |
| Total acidity | 6.0 g/L |
Available formats
Bottle
0,75 l
