Programma di sviluppo rurale

With the end of the harvest, it’s time to think about year-end balances. Learn more about the new production techniques adopted by Cantina Ramuscello!

Discover the new shop online with the fine wines by Cantina di Ramuscello. Read the news and visit the e-shop!

The traditional Confraternity Conference 2024 was held in the beautiful village of Sesto al Reghena!

The end of September marked the conclusion of the harvest of all varieties grown by Ramuscello Winery Members.

Learn more about the two days dedicated to our region’s agribusiness sector!

A day of celebration to mark the Centenary of Udine’s ANFI Section, during which President Prospero Calì presented the book “Vite in Grigioverde”.

The warm summer weather set the stage for the start of the 2024 grape harvest.

Learn more about the first edition of “Le Notti del Vino” (Wine Nights) held in the charming village of Sesto al Reghena.

It’s now the time of year dedicated to the usual harvest preparatory meeting during which we review seasonal trends and prospects for the current year.

Check out the event organized by “Bottega del Vino” in Paluzza, which distributes wines from Ramuscello in the But Valley in Carnia!

Find out more about the visit to Cantina Ramuscello by the President of the Regional Council, the Regional Councillor and the Mayor of Sesto al Reghena. Don’t miss the pictures!

Find out more about the visit to Cantina Ramuscello by the new Municipal Administration led by Mayor Zaida Franceschetti.

Cantina Ramuscello guest on the RAI-FVG radio program “Vita nei campi” with its “Vino Terre” project.

Cantina di Ramuscello and San Vito celebrated the awarding of three gold medals at the 22nd International Wine Competition “Città del Vino” in Rome, featuring their distinguished Friulano, Refosco, and Merlot wines.

Learn more about the exclusive “Vinum Terrae” tasting! A unique experience shared with journalists, oenologists, and authorities at the Cantina Ramuscello venue.

Learn more about Cantina Ramuscello’s participation in the 63rd Wine Competition 2024 held in Pamaggiore!

Learn more about the “Minimum Residue” certification obtained by Cantina Ramuscello. An outstanding achievement for the Members, the environment and the consumer!

Learn more about the first tasting of “Vino Terre”, a Refosco dal Peduncolo Rosso DOC Friuli Venezia Giulia 2022.

Learn more about the awareness initiative organized by the Regional Diabetic Coordination with the participation of Cantina di Ramuscello.

During the night between April 20th and 21st, the sharp drop in spring temperatures damaged young shoots in vineyards.

Learn more about the water purification project presented during the 56th Wine Festival in Casarsa and conference organized by Pro Casarsa.

On World Earth Day, we revealed the 2022 bottles of Refosco dal Peduncolo Rosso DOC Friuli Venezia Giulia.

See pictures of the 4 days spent at the fair, which saw the Wine World meet in Verona!

Learn how cutting-edge technology allows us to reduce environmental impact in the vineyard.

Vine shoots take shape under the warm rays of spring sunshine.

In a few days we will bring to light the bottles of Refosco dal Peduncolo Rosso 2022 buried between the rows of the mother vineyard.

The rainy winter and warm weather in February anticipate the awakening of the vine. It is now time for a technical meeting for Ramuscello Winery members.

A year full of new projects lies ahead for our Cooperative, which has always been active in strengthening the territory’s sustainable quality.

Learn more about the Masterclass held at Cantina Ramuscello. An in-depth study of the wine sector followed by a tasting of wines and products from the Friuli area.

President Gianluca Trevisan and Members of the Ramuscello Winery, visited the 116th edition of the Fieragricola in Verona.

Ramuscello Winery members attended an interesting class to gain new theoretical updates in viticulture and agronomy.

​Telefriuli interviews the President of Cantina Produttori di Ramuscello e San Vito to examine wine sales trends.

Winter, the season dedicated to the preparation of the vineyards for the next production season with the utmost respect for the land and sustainability.

​The first in Friuli Venezia Giulia Ramuscello Winery has created a Washing Site for the Members’ sprayers.

​Members of the Ramuscello Winery, approved the 2023/23 Budget and reconfirmed Gianluca Trevisan at the head of the winery.

The Ramuscello Winery participates in the 2023 edition of Telethon Udine alongside the Regional Coordination of Diabetic Associations of the Friuli Venezia Giulia region.

Cantina Ramuscello received a prestigious Diploma of Merit with Gold Medal awarded to President Gianluca Trevisan.

Cantina di Ramuscello achieved an ambitious goal in the production process management by receiving the ISO 9001-2015 Certificate.

The Ramuscello Winery received the award as part of the United Nation 2030 Agenda.

A day at the Ramuscello Winery saw the encounter between Maestro Francesco Tullio Altan and young students from the Liceo Artistico Galvani High School in Cordenons and the Scuola Mosaicisti in Friuli (Mosaic School). Find out more!